English

   
  Start your day with a SMILE and a good  
BREAKFAST (10.00 - 12.00):           the accept the euro
Hemenex - ham and eggs (3pcs) 108
Scrambled eggs (3pcs) with goat's cheese, tomato 108
Fried English bacon, sausage and mustard 108
Greek yogurt with honey, sprinkled with nuts 90
Mushroom omelet (eggs, mushrooms, onion) 108
Baguette mix - edam cheese, ham, egg, tomato, lettuce, mayonnaise 135
Baguette mozzarella, tomatoes, lettuce, basil, mayonnaise 135
 


APPETIZERS
100 g Stork's nest - tartare of salmon, shallots, lime, herb pesto, grilled baguette 162
100 g Waves - grilled goat cheese on the arugola and leaf spinach, olive oil, balsamiko 153
100 g Rapids - mozzarella, cherry tomatoes, basil 135
200 g Tzatziki - Greek yogurt, cucumber, garlic 117
100 g Baked feta cheese with tomatoes, and oregano and olive oil 126
250 g Fried onion rings 108

Appetizer side dish:
2 pcs Garlic baquette 54
2pcs Toasted bread with herbal spread 54


SOUPS
Old-Bohemian potato soup served in a bread bowl 99
Old-Bohemian potato soup 63
..........a selection of other daily specials 63


ON CUTTING BOARD
250 g Variety of cheeses - goat cheese, blue cheese, 225
Feta cheese, Mozzarella, Edam, sprinkled with walnuts
300 g Variety of smoked coldcuts - fresh ham, sausage, English bacon 216


SALAD
Port - arugula, rosso lettuce, leaf spinach, parmesan, cherry tomatoes and olive oil 117
Greek - tomatoes, cucumber, pepper, onion, Greek olives, Feta cheese, olive oil, oregano 117
Royale - salads, goat cheese (80 g), pears and nuts 126
Brook salad - tuna (60g), lettuce, eggs (1pc), corn, shallots, mayonnaise and lemon 126
Riverside Salad (cesar) - chicken nuggets (100g), lettuce, croutons, tomatoes, parmesan and dressing 126


SALADS XXL
Port - arugula, rosso lettuce, leaf spinach, parmesan, cherry tomatoes and olive oil 225
Greek - tomatoes, cucumber, pepper, onion, Greek olives, Feta cheese, olive oil, oregano 225
Royale - salads, goat cheese (80 g), pears and nuts 234
Brook salad - tuna (130g), lettuce, eggs (2pc), corn, shallots, mayonnaise and lemon 234
Riverside Salad (cesar) - chicken nuggets (150g), lettuce, croutons, tomatoes, parmesan and dressing 234


VEGETARIAN DISHES
2 pcs Shoe - grilled eggplant stuffed with vegetables and goat cheese 216
200 g Fried cheese (Edam), steak fries, tartar sauce 207
300 g Potatao Lyonnaise - potatoes with cream, onion and leeks 207
400 g Grilled vegetables with Greek pita bread and tzatziki peppers, onions, 207
  tomatoes, eggplant, zucchini, peppers, onions  
200 g Baked feta with tomatoes in filo pastry with tomato pesto, Greek pita bread  234


CZECH SPECIALTIES
1/2 pcs FIREFLY - half roast duck served with white and red cabbage 270
850 g MOLDAU PLATTER - pork (100g), smoked pork (100g), duck (1/4pcs) grilled sausage (150g) 279
with white and red cabbage
1,7 kg MOLDAU PLATTER special - pork (200g), smoked pork (200g), duck (1/2pcs) grilled sausage (300g) 522
with white and red cabbage
1,2 kg ROAST PORK KNUCKLE horseradish, sauerkraut, mustard and chilli peppers 279
     
     
1 kg WEIR - baked pork ribs in honey horseradish, mustard, sauerkraut and chilli peppers 270
   
200 g FERRYMAN'S GOULASH with mushroom dumplings, in kettle 225
200 g BEEF GOULASH served in a bread loaf 235
200 g VLTAVÍN - sirloin made with cream sauce, dumplings, cranberries, lemon 225
200 g OLD PRAGUE "DLABANEC" 225
  smoked meat, sauerkraut and roasted potato dumplings  
1 pcs ROASTED TROUT in butter and cumin, 216
300 g POLE - homemade grilled gigantic sausage horseradish, mustard, sauerkraut and chilli peppers 180


GREEK SPECIALITIES
prepared for you by Chef PETROS LALAKOPOULOS
FOR SIDE DISHES, WE RECOMMEND:
200 g TZATZIKI - Greek yogurt, cucumber, garlic, 117
100 g BAKED FETA cheese with tomatoes, and oregano and olive oil 117
100 g FETA ME LADI - Feta cheese with olive oil and oregano 126
100 g BOWL of  Greek olives Kalamata 72
CHORIATIKI - greek salad- tomatoes, cucumber, pepper, onion, Greek olives, Feta chesse, olive oil 117


SPECIALITIES    KALI OREXI - ENJOY YOUR MEAL
2 pcs PAPUTSAKI - grilled eggplant stuffed with vegetables and goat cheese 234
200 g BAKED FETA with tomatoes in filo pastry with tomato pesto, Greek pita bread 234
450 g MUSAKA - baked eggplant with minced meat, potatoes and bechamel 252
400 g Grilled vegetables with Greek pita bread and tzatziki peppers, onions, 207
  tomatoes, eggplant, zucchini, peppers, onions  
3 pcs SOUVLAKI - pork, Greek pita bread, tzatziki 243
3 pcs SOUVLAKI - chicken, Greek pita bread, tzatziki 243
300 g GYROS - grilled pork medallions Greek pita bread, tzatziki 243
300 g GYROS - grilled chicken medallions Greek pita bread, tzatziki 243
400g ARNI - roasted Lamb Shank, leaf spinach, roast potatoes 360
1 pcs for a side dish, we recommend GREEK PITA BREAD 54


...and of course with Greek wine
RETSINA MALAMATINA 0,5l 153
NAUSA BUTARI - red wine            0,75l 360


CHICKEN SPECIALTIES
 200 g Chicken schnitzel, steak chips, cucumber  234
 200 g Chicken breast with herb pesto  252
12 pcs Revenge - spicy chicken wings 207
  julienne carrots and celery, yogurt dressing  
  it tastes better without a knife and fork !!  
PORK SPECIALTIES
200 g Pork schnitzel, steak chips, cucumber 234 
250 g Grilled pork steak with roasted onions and garlic 252
  PRAGUE HAM (warm)  
250 g Serves one 180
500 g Serves  two 270
1 kg Family size 450
with mustard and horseradish and cucumbe
   

BEEF SPECIALTIES

200 g Rumpsteak the bacon and green beans 270
400 g Rumpsteak the bacon and green beans 360
600 g Rumpsteak the bacon and green beans 450
200 g  STEAK TARTAR (uncooked) with garlic toast 270
  Mix first-rate beef sirloin with onion, ketchup, mustard,  
  and spices, spread the toast with garlic and enjoy your meal!!  
MOLDAU' S CATCH
1 pcs Grilled trout 216
250 g Baked salmon steak on herbs, mayonnaise, lemon 306
SPAGHETTI
with chicken, mushrooms and cream 189
Carbonara - bacon, cream, eggs, Parmesan 207
Aglio Olio - olive oil, garlic, olives, pepperoni 180


FROM A SAILOR' S COOKBOOK
200 g Hunter's specialty - deer medallions on red wine bacon, onions, 315
  cranberries  
1 pcs Roasted Lamb Shank, leaf spinach, roast potatoes 360
300 g Grill mix skewer - pork, chicken, beef chunks layered 360


DESSERTS
Vanilla ice cream served with warm raspberries 90
Buisquit caramel - Ice cream pansy with caramel and rots 90
Homemade pancakes with farm cheese and plum jam 90
Apple strudel with whipped cream and vanilla ice cream 90
  Warm pear with caramel ice cream and sprinkled with nuts 90
  Chocolate mousse with raspberry sauce 90